Memorial Day weekend is the best start to picnic season! Get out your picnic baskets and get ready to hit the park.
Have a quick stop to a market, or our fave philly pick, Dibruno Brothers. We picked up olives, prosciutto, rosemary gouda, mozzarella prosciutto, baguette, olive bread and a spicy pasta salad…and my favorite summer time drink San Pellegrino (in blood orange and clementine).
Don’t have a large picnic blanket? Use a fabric tablecloth! We also used lilly for target napkins.